Sunday Morning Sunshine: Spring is...

Apple and Cherry Blossoms that eventually produce fruit

Sunshine-y Daffodils give us hope

Baby chicks and ducks that remind us how precious life is

Dandelions that tell us whether we like butter or not 

if we hold a blossom under our chin
and...
the leaves and stems make a nice spring "greens" dish

Easter with the Easter Egg hunts,

the dinners filled with lots of food

and family together

church services 

and remembering why we celebrate Easter

Lots of rain

but always a rainbow somewhere

There is a Season:  Spring! 

Happy Days!

Goodies for YOU!

If you're craving something sweet, and still have energy after Sunday morning Easter, try these delicious treats (these are decorated, but yours can be plain, too).


Peanut Butter-Marshmallow Eggs
Makes approximately 80

1 1/2 cups butter or margarine, softened
5 to 6 cups sifted confectioners' sugar
1 cup peanut butter
1 3/4 cus marshmallow creme
2 teaspoons vanilla
1 3/4 pounds (approximately) any chocolate-flavored compound coating, melted or real chocolate tempered

Cream butter and 2 cups confectioners sugar in large bowl until light and fluffy. Add peanut butter, marshmallow creme, and vanilla; blend well.

Gradually add remaining confectioners sugar; mix to consistency that can be easily handled. Form into egg shapes. Dip eggs in melted chocolate; let stand until firm.

Enjoy!

Hope your Easter is joyful!